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Meals

Preparing delicious meals does not have to be complicated or difficult. Although there  are websites and cookbooks aplenty featuring quick, easy and healthy recipes for people who want to eat well but don't have much time; wonderful recipes "peared" with the following tips will make each and every mealtime a simple process.
Meals
Leftovers
Pantry Checklist
Mealtime Prep Tips

 



Here are some great tips to help you save time and energy.

Preparing ahead of time is one of the best tips to almost any organizational or time saving meal tip.  These time saving tricks will truly make a difference if you give them a shot.

  • Plan meals at the beginning of the week making sure to incorporate the use of leftovers. Buying and cooking a little extra on roasted chicken night will ensure enough for a delicious soup for the following evening.  
     
  • Keep a notepad on the front of the refrigerator for your shopping list.  When you run out of something, write it down right away.  Encourage family members to do so as well.  Nothing wastes time more than last minute runs to the store for forgotten items.
     
  • If you know you are not going to have time to cook one evening, prepare two meals the night before and just reheat the next night.
     
  • When preparing meals using chopped onions, grated cheese etc.  make twice as much and save for another meal. 
     
  • This tip is one I always have a problem with (I'm a sloppy cook)  - clean your kitchen as you go. Doing so will save time scraping dried up sauce on the counter and stepped on crumbs underfoot.
     
  • On grocery shopping day, have your children help individually wrap their cookies, snacks , etc. for their lunches.  Makes lunch time prep for the rest of the week a breeze and snacks don't disappear before lunches are made. 
     
  • When planning meals consider your schedule.  If you have an extra 30 minutes Monday morning, but have no time for meal prep Monday evening, Plan a crock pot meal for that day.
     
  • If buying fresh; Choose fruits, vegetables and herbs and spices that are fresh, ripe or close to ripe so they are perfect when you need them.
 

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